Fullblood Wagyu Ribeye Steak


Out of stock


1 Steak from 0.50-1.90 lbs. (avg. 1.0 lb.) per steak approx. 1.25‚ÄĚthick.

– All Natural Pasture Raised, no additives, no preservatives.
– Antibiotic and hormone free
– Ships frozen in vacuum sealed package

Highly marbled and often considered the best steak by foodies. Fullblood Wagyu ribeye is cut from the rib section. Fullblood Wagyu ribeye steak robust in flavor, tenderness, and juiciness.

Additional information

Weight 1.5 lbs
Dimensions 7 × 4.5 × 1.5 in